Tag Archives: MOORS AND THEIR ORIGINS

The Moor community of Sri Lanka has a number of traditional beverages that have especially figured on festive occasions. Here are the main ones with a description and likely origins: FALUDA By far the most popular beverage among the Moors is Faluda, a refreshing drink of a rosy hue made of milk and rose syrup and often embellished with kadal-pasi or agar …

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